Home-Style Cooking Fresh from the Galley & Lobster Bakes

MEALS ON OUR WINDJAMMERS ARE COOKED TO PERFECTION DAILY BY YOUR GALLEY CREW!

Ann’s cookbook filled with recipes gathered over her 28 years of windjammer cooking is your cook’s guide in preparing delicious meals and unsurpassed baked goods from scratch.

Menus reflect our Maine heritage. Heirloom recipes are tweaked to make them especially healthy and are accompanied by an array of fresh fruits, salads and vegetables. Tempting breads and desserts are baked fresh daily.

a windjammer lunch Maine Windjammer Cruises

NO MAINE WINDJAMMER VACATION IS COMPLETE WITHOUT OUR FAMOUS MAINE LOBSTER!

On 4 & 5-Day cruises, enjoy a traditional Maine Lobster Bake cooked over a driftwood fire on a deserted island.

On weekend and 3-day cruises due to limited time, passengers are treated to a Lobster Feast with all the trimmings on board the schooner.

We are committed to using fresh locally-sourced ingredients and enjoy introducing you to local Maine products from nearby food artisans.