FROM THE WOOD STOVE TO YOUR STOVE


FUDGE                                                                                  Makes 5 dozen

2 c                   sugar

2 c                   brown sugar

1 can              evaporated milk

2 c                   peanut butter

7 ½ oz jar       marshmallow fluff

1 T                  butter

1 t                   vanilla

        In a large pot on top of the stove, mix sugars and evaporated milk on medium high heat. Cook 1 ½ minutes after it comes to a hard boil, stirring constantly.

        Add peanut butter, fluff, butter, and vanilla. Stir well. Pour into greased 8 x 8 pan. Let sit for 1-2 hours. Cut into 1" squares and serve.